Bollinger Wine Dinner

Friday, 8th May

Join us and Alan Montague-Dennis of Mentzendorff  Wines for what promises to be a sparkling evening of wonderful food, excellent wines and enlightening entertainment.

Champagne Bollinger was established in 1829 by Jacques Bollinger, and today is one of the few remaining houses that is still family owned. The Bollinger Champagne House has created prestigious champagnes with character, distinguished by their elegance and complexity and accepts nothing less than excellence.  Bollinger never yields to the easy option: where ancestral techniques have proved to guarantee the highest quality, they are preserved however challenging this choice might prove.

Discover why Bollinger, from the heart of the Champagne wine-growing region, is now present in over 100 countries and why it is the most British of Champagnes holding a Royal Warrant since it was awarded by Queen Victoria in 1884.  

Bollinger Special Cuvée en magnum

Olive oil poached lobster, black quinoa, caramelised mango, cucumber
Bollinger Rosé NV
Confit sea trout, peas, tarragon, lemon
La Grande Année '04
Roast lamb cutlet, sprouting broccoli, buttermilk, light lamb jus
La Côte Aux Enfants '12
White chocolate Bavarian cream, strawberries, almond, orange
La Grande Année Rosé 04
Coffee and petits fours

The evening includes aperitifs, dinner and all accompanying wines & Champagnes

£125 per person
£120 per person for DR members
£115 for VIP club members

Please call us on 01784 480414 or e-mail Nina Rose to reserve your tickets.

We look forward to seeing you.