Ultimate Dom Ruinart Dinner

Saturday, 12th November

This concept dinner will take diners on an amazing journey through Ruinart's exceptional champagnes, whose imitable purity and taste are quite unique.

Hosted by Rosalyn Lane the evening will commence with aperitifs in the Painted Hall before dinner is served in the beautiful Tithe Barn.

Aperitifs
Ruinart Blanc de Blancs

Menu
Chicken and foie gras pressing, smoked apple and watercress
Dom Ruinart 1998
 ~
Grilled red mullet, aromatic vegetables and saffron dressing
Dom Ruinart 1996
~
Poached then roasted chicken breast, parsley risotto and cep mushrooms
Dom Ruinart 1996
~
Poached raspberries, raspberry jelly and bitter chocolate
Dom Ruinart Rosé 1996
~
Coffee and petits fours

£115 per person
£105 for DR Club members
£95 for Great Fosters Club members

Please call us on 01784 480414 or e-mail Katherine Colbrook to reserve your tickets. 

We anticipate that this event will sell out very quickly and all tickets will be allocated on a first come first served basis.

We look forward to seeing you.