Forthcoming Events

A Taste of The Tudor Room
Friday, 21st & Saturday, 22nd November
Friday, 19th & Saturday, 20th December

Guest Chef Evening in The Tudor Room

Description: Join chefs Douglas Balish & Marc Hardiman for an evening of fine dining in The Tudor Room. Dinner will be a decadent three course menu with coffee & wines to complement each course, cooked by guest chef Dougie and using lots of ingredients grown on our estate.
Price: £115 to include a three course menu, coffee & wines
Times: Tables are available from 7pm

Taste of Christmas Lunch - FULLY BOOKED
Wednesday, 26th November

Taste of Christmas Lunch

Description:  Kick start your Christmas with some inspirational ideas that will “wow“ your family & friends over the festive period!  There will also be an opportunity to purchase some perfect treats (for yourself!) or gifts for Christmas too.  Click here for details.
Price: £47.50 per person
VIP Club members £42 per person
Times: From 10.30am - 3pm

Blooming Coffee - for Dining Club members only
1st Thursday of each month

Blooming Coffee

Description:  Come for coffee and Martin's mouthwatering chocolate cookies (freshly baked each morning) and watch the very talented Rebecca from Lilys Flowers create her weekly floral creation in the Main Hall. E-mail Nina to book your FREE place.
Price: FREE for Dining Club members only
Times: 10am - 11.30am - next event is on Thursday, 4th December

Wine Dinner with López de Heredia
Friday, 27th February 2015

Lopez de Heredia

Description:  Join us for an evening of fine food and wonderful wines from López de Heredia
Price: Aperitifs, dinner and accompanying wines £95 per person 
           VIP Club members £85 per person
Times: From 7.45pm

Meet the Bees & Tour of the Estate Lunches
Various Dates during Summer 2015

Horticulture & Beekeeping Lunch

Description:  Enjoy a one hour tour of the gardens with Head Gardener Russell Dixon and a one hour tour of our bee hives with our resident Beekeeper followed by Champagne and a three course lunch in The Estate Grill or on the Terrace.  Click here for dates and further details.
Price: Club members and RHS members £65
Times:  From 10am - 3pm

Wine Dinner with Champagne Bollinger
Friday, 8th May 2015

Champagne Bollinger

Description:  Join us for an evening of fine food and wonderful Champagnes.  Further details to follow in the new year.
Price:  Aperitifs, dinner and accompanying wines & Champagnes £125 per person.  VIP Club members £115 per person 
Times: From 7.45pm

Foraging Walk & Lunch
Thursday, 21st May 2015

Foraging Lunch

Description:  Get up close and personal with nature and enjoy foraging in the grounds of Great Fosters with Marlow and Eric from Wild Food UK. A three course lunch using some of your finds follows the walk.  Click here for details.
Price: £75 per person
VIP Club members £70
Times: From 10am - 3pm

Horticulture & Heritage Lunches
Friday, 29th May, Thursday, 2nd & Friday, 31st July

Horticulture & Heritage Lunch

Description:  Arrive for coffee and cookies and enjoy an extensive tour of the gardens with Head Gardener Russell Dixon, followed by Champagne and a two course lunch in The Estate Grill or on the Terrace.  Click here for dates and further details.
Price: £45 per person
VIP Club members £40
Times: From 10am - 3pm